How to Grow Your Creative Design Business Organically

Episode 16

Rachel Pfeffer is the founder of Rachel Pfeffer Designs and also the co-founder of Stitchta (formerly Stitchtagram). She designs beautiful and quirky handmade jewelry in addition to running a creative business making pillows and bags with photos from Instagram and elsewhere. In today’s interview, Rachel shared her journey from making jewelry … Continue reading

How to Test Your Restaurant Concept with Minimal Cost

Suzanne Simon and Bettina Stern

Suzanne Simon and Bettina Stern are the co-founders of Chaia, a very popular, fast-casual vegetarian restaurant in Georgetown, DC that features delicious plant-based tacos. Despite their different professional backgrounds, a common passion for food brought the two lady bosses together. In this interview, Suzanne and Bettina shared their story from food blogging to … Continue reading

How to Find A Market Niche for Your Business by Being You

Episode 14 (1)

My guest today, Geoff Woliner, is Founder and CEO of Winning Wit, a company that specializes in writing and presentation coaching for roasts, wedding speeches, and custom workshops for corporate team-building. With a team of award-winning comedians, Winning Wit helps clients incorporate well-timed humor and storytelling into their communication. In … Continue reading

How Creativity Can Help You Become A Happier and More Productive Entrepreneur

Monica Kang, creativity

Monica Kang is the founder and CEO of InnovatorsBox®, a company that offers creative educational workshops, services, and products for professionals to learn why creativity is critical, how to integrate and hone it in work and life. Before starting the company, she had a steady job specializing in nuclear nonproliferation … Continue reading

How to Master the Startup Pivot

Lou Aronson, Startup pivot

Lou Aronson is the cofounder and CEO of Discourse Analytics. Lou has an interesting career path. He was originally a lawyer and at one point had his own law firm, before he completely changed career and started a company in the data analysis industry. Despite having a group of early … Continue reading

How to Run A Successful Food Business while Keeping Your Sanity

Episode 11

Today on the show, I interview Kirk Francis, who is the Captain of Captain Cookie and the Milkman, a mobile bakery and dessert shop in Washington DC. By popular votes, they have the best ice cream sandwiches in town, and Kirk has an inspiring entrepreneurial story to tell. In this … Continue reading

How to Get Traction as A Two-Sided Marketplace

how to get traction as a market place, ric fleisher

Ric Fleisher is the Chief Operating Officer of UpsideDoor, a real estate platform that helps you sell your house without paying high commissions. Previously he cofounded Urgent.ly, a company that runs a mobile road-side assistance marketplace. Ric has more than 25 years of experience in business development, sales and technology … Continue reading

From Drum Teacher to Successful Music Studio Owner

7drumcity, miles ryan

My wonderful guest on the show today, Miles Ryan, started his business by teaching drum lessons in his living room with a make-shift website. He is now the proud owner of 7DrumCity, an amazing music studio in central DC and is inspiring people to live a creative and balanced life … Continue reading

How to Build A Successful Business Offering A Creative Experience

how to build a business offering a creative experience

Today on the show I interview Michael Clements, who is the founder and CEO of ArtJamz, an art studio in DC that makes a viable business out of inspiring people to be artistic. In this interview, Michael talks about how he bootstrapped the business with very little capital, how he … Continue reading

How to Crush Large Competitors by Building A Strong Community

Biker Barre

Jane Brodsky and Katie Geffken are the lady bosses of Biker Barre, the first-ever indoor cycling and Barre studio in Washington DC. Since opening in 2012, Biker Barre has won various awards, rave reviews, and is very much loved by its local community. Jane and Katie left their traditional corporate … Continue reading